This outlet has been close for renovation for some time. Finally it is open.
三盅兩件 origin from Singapore serving meals that we usually eat at home. One of the specialties is like what the shop name - Soup Restaurant, as they are serving several varieties of boiled herbal soup.
Claypot Tofu 砂褒豆腐 @ RM12.80 (small)
Curious is called claypot but the pot come is not hot at all. the waitress say is just served in Claypot but cook separately. =.=''
Hometown Fried Fish Belly 家鄉炒魚腩 @ RM22.00 (small)
This is nice. Dad highly recommend this dish.. The fish portion is quite alot too
Puk Kay Tong Sam Black Chicken Soup 北錤黨參燉烏雞湯 @ RM16.80 (one serving)
Rich of herbal aroma and taste.
Ah Kong Fan Shu Leaves 阿公番薯叶 @ RM15.80 (small)
This ah kong serves with belacan, while their ah po (grandma) is without belacan. Taste nice.. but very small portion.
Overall food is nice. Just the tofu and vege is too small portion for that kind of price. Rice is served for RM2.20 per bowl. Very pricey restaurant the bill came to be RM96.25 for 3 person.
Might be back later for other specialties ie Sumsui Ginger Chicken, Salted Meat Pancake etc.
Soup Restaurant 三盅兩件
Lot G210A, Ground Floor,
1 Utama Shopping Centre,
No.1, Lebuh Bandar Utama,
47800 Petaling Jaya, Selangor.
Have been a long time i abandon blogging... but today i encounter something horrible and disgusting that i cant give myself an excuse not to blog about it.
Today went to Penang Nyonya at Subang Parade for lunch. This is not the first time having lunch there. They are usually packed during lunch time. Chinese boss and workers are all non-chinese. The food there is so so merely more to malay food style of cooking.
Today i order the set lunch meal with ice lemon tea. I requested less ice for my lemon tea. I drank one quarter of it before the meal came. While i was eating half way, the ice almost melted. Suddenly i saw something in the glass.... a creature about 1.5cm stagnant at the edge of the ice n tea...
is a baby COCKROACH !!!!!!! i immediately push the drink away.. and some of my friends dare not even look at it... yucks...
Showed it to the waitress, and she din't say anything but took away my glass of lemon tea. Later she back with a fresh glass of ice lemon tea with an apologize.
When calling the bill, i requested an compensate by a free meal or discount. The waitress reply me ''tak boleh, Boss tak ada, kata tak boleh'' (boss is not in, boos cannot give discount)
Heard from colleagues, they previously experienced stomach ache and diarrhea after eating in this Penang Nyoya...
oh gosh... i wont come back to this restaurant ever again... !!!
** i regret not taking any photos/ evidence of the cockroach, because that time everyone is panic and shocked. totally forgotten what to do.. **
First time here.. came down from Genting Highland and we headed to this special Restaurant for dinner. I wonder why is it call BBQ coz you don't BBQ your own food there. hahha
(‘無里丹都’飯 ) wu lei dan dou rice - a funny and unique name. Actually is rice with assorted vege soup. There are tomato, yellow pepper, red chilli, carrot, cabbage etc. Something i never eat before.
Flying Fox fish (雪山飛狐) - Fresh fish bake with a thick layer of salt
Fry chili (炒辣椒) - it is not spicy at all but very crunchy. my friend love it so much especially with the sauce.
one of the main dish tonight - BBQ Lamb Chop (烤羊排)
the meat is so tender and its marinated just nice.
Another highlights - Seafood Pot (海鮮褒)
it served like 2 layer pot. On top are clams, prawns and crabs.. super fresh and sweet ...
bottom are the seafood soup that leak down. wow... seafood essence ! Halfway while you are enjoying the crabs n prawns, the waiter will take away the soup...
They will boil it and add on some vegetables and mushrooms. Its another seafood vege soup !!! The soup is so 鮮甜 ... hahhaa unable to describe with words.
Lastly dessert for free. Did you ever see such huge jackfruit before????
the seed is just so thin and small.
Really had a wonderful and satisfactory dinner here. The deco are very unique too.. but too busy eating and forgotten to shoot some pix of the environment.. hahhaaa their ceiling are deco with all umbrellas and side walls are full of used wine bottles...
Hahhaa.. got a fun game on the bill too... guess the drawings for the price..!
Must re-visit again...!!!
BBQ Bukit Tinggi 武吉丁宜燒烤村
P.T. 15792 & 15793, Jalan Bukit Tinggi,
28750 Bentong, Pahang Darul Makmur.
(Behind BHP Petrol Pump - BHP 油站後面)
A relaxing buffet that you no need to walk around to get the food yourself. Just sit and pick from the menu, they prepare only after your order to make sure the food are freshly made and served.
sashimi
chicken
soft shell crab
chawanmushi
beef
clam soup
smoke duck salad
we order too much food !!!!
7 of us.. and the bill is sooooo long...
Food is fresh and good.. actually we went there on time but the shop only open at 11.30am, so we waited and starting the food serving is a bit too slow.. that why my friend was unsatisfied end up ordering alot. We all over-dosed with Japanese Food that noon.
Reminder: There will be a penalty fine on unfinished food. Don't waste food.
UMAIYA Japanese Restaurant
49G, Jalan SS21 / 37,
Damansara Utama, 47400 P.J. Selangor.
(Next to Starbucks and HSBC Bank)
After their first outlet at Subang Jaya last 2 months, here comes another new outlet of BlackBall at Sri Petaling now !!!
Black Ball the famous Original Taiwanese Tea & Dessert -- the BEST Grass Jelly 仙草 in town.
Just let you have a bits of BlackBall history/ background:
BlackBall company started back in 2006, has bloomed and now stands as one of the biggest dessert chains in Taipei with over 20 outlets and still expanding. Drawing from the idea of 'Xian Cao' 仙草 being 'black' in colour and taro ‘balls’, came the birth of BlackBall - a dessert connoiseur that has its roots in Taiwan.
The company was founded and created by Mr. Tang, who is an experienced tour guide, when he came across ‘Xian Cao’ by chance upon travelling to ‘Guan Xi’. He was thrilled and excited by what he had encountered, as notonly did his new discovery taste great, but it also provided various health benefits.
What makes our beverages and desserts differ from others?
Tea - Unlike others, the tea we serve/use is freshly brewed on site everyday. For every four hours we will change our high quality tea leaves to serve you the freshest and the finest tea.
'Xian Cao‘ 仙草- Finest quality 'Xian Cao' imported directly from Guan Xi, producing top notch quality 'Xian Cao' tea and grass jelly, giving you the heavenly taste you will never find in other dessert chains.
Taro Balls - We use only handmade taro balls with natural ingredients, promising you the most chewy taro balls you have ever tasted.
One of the Taiwan TV Program that introduce BlackBall
Here comes the cute Mascot. Keep having break dance in front of the shop. Hahahaa
Instead of normal crushed ice, they uses Xian Cao crushed ice as the base of the BlackBall desserts.
The BlackBall Signature is the most popular ones... out of stock.. and need to wait around 30mins for the Taro Balls.
BlackBall Signature 大黑丸(Cold) @ RM6.50
Although the menu only written 5 toppings but i can see mine got 7 (as shown in the pix) !!
Grass Jelly ice is the base, on top has a layer of Grass Jelly, Taro Balls, Taro Q, Sweet Potato Q, Yellow Potato, Red Bean and Pearl. 嫩仙草，芋圓，芋Q，珍珠，紅豆。
QC very good, the taste is the same i get from Subang Jaya outlet. Their Xian Cao not too sweet, very smooth jelly and strong herbal taste. The Taro balls are chewy!! Taro Q can taste the real yam and sweet potato flesh. Everything is just so matching.
BlackBall Signature 大黑丸(Hot) @ RM6.50
Its liquid grass jelly.. it slowly becomes solid when i'm eating.. later it becomes solid jelly but the taste is still very nice and herbal aroma is strong too.
"Jiu Fen" Taro Ball Grass Jelly 九份芋圓仙草冰 @ RM6.50
It name as a famous place Jiu Fen in Taiwan where the origin of Taro Balls. Besides the Taro Balls and Pearl it add on the Sweetened beans. Served with brown sugar syrup!
Separated Creamer for Blackball Signature and Brown sugar syrup for Jui Fen Taro Ball Grass Jelly to be added on according to your own taste.
Back: Signature "Xian Cao" Tea with Grass Jelly 黑丸仙草冻饮 @ RM5.90
Front: Winter Melon Tea with Sky Pearl 冬瓜寒天球茶 @RM5.90
Was told that the Xian Cao tea has NO add on sugar. Its all natural sweet from the herbal grass.
Front: Fresh Milk with Grass Jelly 鮮奶仙草冻饮 @ RM5.90
I din't try this when i visit the previous outlet because i scared will feel nasty for a huge cup of milk. But after tasting it, i was delighted with the fragrance that comes from the Xian Cao. Its so refreshing and cooling with the smooth and Q grass jelly, wont feel any sick of too much milk. This is my favourite drink now !!!!
BOBA Milk Tea 波霸奶茶 @ RM5.90
comes with chewy pearls.
My friend's baby loves the grass jelly so much !!
Merry Christmas soon... some xmas deco at the outlet too.
Some of the banner board at the side walls have some history/ describe each of the recommended BlackBall Tea & Desserts.
Price wise range from RM4.90 - RM6.50.
Snap shot of the menu: (click to enlarge)
Check out the Sri Petaling outlet when you are nearby.
BlackBall @ Sri Petaling Original Taiwanese Tea & Dessert
(few shops next Chatime - Sri Petaling)
79-G, Jalan Radin Bagus,
Bandar Baru Sri Petaling,
57000 Kuala Lumpur.
